Cannellini beans hold their shape well and can be added to vegetable soups, salads, tinned tuna and French beans. You can also stew with red onion, sausage, sage, garlic and tomatoes for a winter casserole.
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Cannellini beans hold their shape well and can be added to vegetable soups, salads, tinned tuna and French beans. You can also stew with red onion, sausage, sage, garlic and tomatoes for a winter casserole.